Wine
Planted 02021-10-05
(Sourced from IBISWorld)
Major Wineries:
The major products and services in the winery industry are:
- Chardonnay
- Cabernet sauvignon
- Pinot grigio
- Merlot
- Pinot noir
- Sauvignon blanc
- Zinfandel, Riesling and other blends
Articles
Videos
- Wine Folly: General Wine Knowledge Playlist
- Wine Folly: Wine Service Techniques
- Wine Folly: Wine Etiquette, Technique, and Food Pairing
Reading Program
Robb Report Wine Book recommendations
- Hugh Johnson and Jancis Robinson: The World Atlas of Wine (1971)
- Jancis Robinson: The Oxford Companion to Wine (1994)
- Karen MacNeil: The Wine Bible (2000)
- Wine Folly: The Master Guide (2018)
- Adam Laukhuf and Vanessa Price: Big Macs & Burgundy (2020)
Other Books
- Γmile Peynaud: The Taste of Wine (1987)
- Bryce Crossley Rankine: Making Good Wine (1989)
- Bruce W Zoecklein: Wine Analysis and Production (1990)
- Mike Robinson and Richard Smart: Sunlight Into Wine (1991)
- Hugh Johnson and James Halliday: The Art and Science of Wine (1992)
- Marian W. Baldy: University Wine Course (1993)
- Joanna Simon: Discovering Wine (1994)
- Principles and Practices of Winemaking (1995)
- Yair Margalit: Winery Technology & Operations (1996)
- Yair Margalit: Concepts in Wine Chemistry (1997)
- Brian K. Julyan: Sales and Service for the Wine Professional (1999)
- Yair Margalit: Concepts in Wine Technology (2004)
- Dellie Rex and J. Patrick Henderson: About Wine (2006)
- Richard Mitchell, Colin Michael Hall: Wine Marketing (2007)
- Paul Wagner, Janeen Olsen, Liz Thach: Wine Marketing & Sales (2007)